The presentation is just beautiful, and you feel as if you are about to open the most delicious gift. You could say they are Mexican Tamales gone wild! Wrapped in green banana leaves spread with masa and filled with chicken, vegetables, potatoes, rice, and then tied with a string. I can taste it now! Costa Rican TamalesĪ traditional food during the holiday season to serve up are Costa Rican Tamales. She usually adds “arroz con pollo” or “carne en rodajas en salsa” as the entrée. My tía Letty makes the best mixture of these dishes for a Casado that will leave you wanting more. A Casado or “married man” is a marriage of sorts of a few favorite foods shared together on one plate to create a beautiful union of a meal.Ī traditional casado includes an entrée with chicken, beef or fish, white or Spanish rice, black beans, a salad, and plantains. Probably my most favorite thing to talk about Costa Rica is the delicious recipes and traditional meals. Each one is unique in its own style and decoration. “ It was designated the National Labor Symbol on March 22nd, 1988.”Īlthough, used throughout Central America, the Costa Rican oxcart is unique due to the various patterns, colors, flowers, and animals that are painted on. Colorful objects symbolizing the rich history of Costa Rican transportation at one time. Pretty much all Costa Rican households have a Costa Rican carreta (oxcart) as a decoration in one room. “Oye usted es Tico, un placer conocerte!” A phrase I heard quite often from my papí whenever he came across someone else from Costa Rica. These are the endearing names associated with anyone who has Costa Rican roots. A Tico is a Costa Rican man, and a Tica is referred to as a Costa Rican female. Then we recommend five books we love that took us there, including a must-have coffee table book, a surprising family memoir, two action-adventure novels with wildly different approaches to nature, and a magical short story collection.If you’re from Costa Rica you’re definitely proud of being called a Tico or Tica. In this episode, we discuss Costa Rican history, its unique wildlife - including a very unusual crocodile - and delicious cuisine. You’ve got your choice of hiking in the cloud forest, watching sea turtles hatch on the beach, visiting monkeys and sloths in nature reserves, ziplining in the jungle canopy, and so many more outdoor adventures. The capital city of San Jose blends European-style architecture (don’t miss the National Theater) with more traditional landmarks like the vibrant Mercado Central, THE place to enjoy fried plantains, the ubiquitous hot sauce Salsa Lizano, or a cup of rich Costa Rican coffee.Ībout 25% of the country is protected in National Parks, and that’s made Costa Rica the most popular destination for ecotourism. Plus, the friendly locals - known as Ticos and Ticas - are more than willing to introduce you to the pura vida.Īlthough it was a Spanish colony for about 200 years, Costa Rica seems to have escaped the worst of colonialism and kept the best. This small country packs a lot of awesome inside its borders with white-sand beaches, verdant rain forests, active volcanoes, and all the cutest (and most colorful and rarest) animals. Located in Central America - and with coasts on both the Pacific and the Caribbean - Costa Rica just might be the quintessential tropical country.
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